Boca Chica, Santo Domingo: It opened on August 21th in 1986, from the initiative of Claus Reprich, which in love with the gentle shores of the traditional beach of Boca Chica he settled in this area.
At the beginning Neptuno’s was a fisherman’s hut where Claus, their relatives and friends were preparing delicious dishes made from natural ingredients. Over the years Neptuno’s grew to become the ultimate heaven.
The place undertook the renovation of their areas in 2008, adding the jacuzzi, gazebos, docks and expanding its Bar. It has also created a Cigar and its Wine Cellar, which opened its doors to the delight of our audience where they can find a fine selection of cheeses, sausages, Vetresca of sautoña and over 400 labels of the best wines. Hoping to attract and delight all wine lovers in mind an environment created especially for this purpose.
About our kitchen, it combines the best and freshest of our marine products and International flavors with presentation and authors of the great contemporary cuisine, not forgetting the traditional flavors of good food. We invite you to try our wide variety of dishes made with a fine selection of ingredients of the highest quality to the delight of our customers.
We hope your visit by Neptuno’s, and the enjoyment of it motivates you to return in the near future.